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Κριτές

ATHENA 2020

Όπως και στις προηγούμενες διοργανώσεις, την κριτική επιτροπή του ATHIOOC 2018 απαρτίζουν δοκιμαστές ελαιολάδου διεθνούς εμβέλειας, από την Ελλάδα και το εξωτερικό, με βαθιά γνώση και ολοκληρωμένη άποψη για το ελαιόλαδο, καθώς και με μεγάλη πείρα σε διεθνείς διαγωνισμούς.


Maria Kalitsounaki

Greece

Maria Kalitsounaki is a chemist educated at the University of Crete. During the past ten years she has taught chemistry and undertaken numerous research projects in analytical chemistry for the University of Crete and other institutions. Maria has worked in the field of quality control for the Union of Agricultural Cooperatives of Monofatsi in Crete and is currently the owner of a private chemical laboratory near Heraklon, specializing in analyses of wine, olive oil, water, soil and food. She is a member of the olive oil tasting panel of Meramvellou and a judge at the annual Pancretan olive oil competition.

athena olive oil competition logo
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Διεθνής Διαγωνισμός
Ελαιολάδου

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